Thursday, October 12, 2017

Flavor

   So, Januck has really enjoyed Cholula sauce with his bean and cheese quesadilla in the mornings and I have tried it and liked it as well.  We had it at our student's parent's restaurant in Tokyo called WAHOOS.  We now order it online.
   Mexican food is hard to come by in Numazu and we crave it all the time being from California and all.  The wasabi and ginger with Japanese food is one thing but the hot sauce is another.  There is a student even nicknamed after the Cholula sauce in our class.  She is learning Spanish in Shizuoka and we think it is very cute she wants to learn words and phrases in a third language!
  We have tried Singapore black pepper stir fry and it did a number on our stomachs.  We need to watch out what we try, I guess.



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